Our Menu
Happy HourDinner & Takeout MenuDessert MenuPizza SundayTuesday Supply Chain DinnerMonday Italian Dinner
Menu
House Pickles
$4.00
Pommes Frites
$4.00
secret sauce
Mixed Green Salad
$7.00
bleu cheese, apples, walnuts, house vinaigrette
Soup du Jour
$7.00
Iceberg Wedge Salad
$7.00
House Bacon, Blue Cheese Dressing, Cherry Tomatoes, Breadcrumbs
6 Oz. Top Sirloin Burger
$10.00
brioche roll, heirloom tomatoes, iceberg, sweet onion aioli
Flatbread Pizza du Jour
$13.00
Salt & Pepper Calamari
$10.00
Spicy cocktail sauce & lemon aioli
Chicken Parm Sub
$10.00
soft roll, mozzarella, marinara
Chicken Salad Sandwich
$12.00
brioche roll, lettuce, tomato, onion, pickle, white cheddar
Pasta du Jour
$13.00
Crispy Russet Potatoes
$4.00
French Onion Soup
$10.00
Gruyère, brioche
GF-Gluten Free | **ild mushrooms are not an inspected item | #Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Soups & Salads
Soup Du Jour
$18.00
MP
Mezclun Mixed Green Salad
$11.00
sherry-whole grain mustard vinaigrette, manchego, walnuts
French Onion Soup
$14.00
house brioche, gruyere
Grilled Romaine Caesar
$12.00
pecorino caesar dressing, house focaccia croutons, lemon
Iceberg Wedge Salad
$13.00
house bacon, cherry tomatoes, breadcrumbs, buttermilk-blue cheese dressing
Starters
Mussel Frites
$14.00
shallots, garlic, white wine, lemon aioli
Salt & Pepper Calamari
$13.00
spicy cocktail sauce & lemon aioli
Fried Shrimp
$13.00
creole remoulade, lemon
Pizzas
Margherita
$17.00
tomato sauce, basil
Chicken Parmesan
$18.00
tomato sauce, mozzarella, fontina, basil
Italiano
$20.00
tomato sauce, mozzarella, sausage, pepperoni, mushrooms
Entrees
Grilled Ahi Tuna
$29.00
citrus braised white beans, kale, roasted red peppers, green olive tapenade
Top Sirloin Steak au Poivre
$29.00
crispy russets, broccolini, green peppercorn-sherry reduction
Shellfish Pasta
$29.00
house spaghetti, tomato cream, scallops, clams, mussels, shrimp
Wagyu Beef Burger
$18.00
heirlooms, cheddar, sweet onion aioli, house bacon, iceberg, pickles, frites
Pan Roasted Chicken Breast
$28.00
fingerling potatoes, brussels sprouts, roasted garlic butter, sherry reduction
Beef Bourguignon
$29.00
garlic smashed potatoes, house bacon, asparagus, local mushrooms
Sides
Sautéed Spinach
$7.00
Smashed Potatoes
$7.00
Pommes Frites
$7.00
Crispy Potatoes
$7.00
Dessert
Tiramisu
$8.00
Fallen Chocolate Souffle Cake
$8.00
hazelnut streusel, chantilly
Peanut Butter Pie
$8.00
$50 for a family style meal. Dine In or Takeout. Includes two 12” pies and three sides.
$50 Pizza Meal
Choose Two 12” Pies
ITALIANO: sausage, pepperoni, mushrooms MARGHERITA: fresh mozzarella, basil MORTADELLA: tomato sauce, grilled red onion, mozzarella, ricotta, parsley HOUSE FENNEL SAUSAGE: charred onions, castelvetrano olives, mozzarella, fontina, basil VEGGIE: mushrooms, artichokes, cherry tomatoes, castelvetrano olives, house ricotta BUILD YOUR OWN: up to 3 toppings; each additional topping $3
Caesar Salad
romaine, focaccia croutons, parmesan, lemon
"Big" Red Leaf Ranch Salad
cherry tomatoes, shallots, croutons, house buttermilk ranch dressing
White Bean Salad
roasted red peppers, sherry, parmesan
3 Courses for $39. Choose your first, second, and third course from the options.
First Course Options
Tomato Bisque
croutons, goat cheese, basil
Grilled Asparagus Salad
ray's country ham, 60 minute egg, parmesan, truffle-sherry vinaigrette
Meatball Pizza
tomato sauce, ricotta, mozzarella, basil
Second Course Options
Honey Brined Pork Loin
carrots, asparagus, mushrooms, carrot-lime reduction
Bucatini & Manila Clams
garlic, lemon, cherry tomatoes, parsley, parmesan
Fried Chicken
collard greens, garlic smashed potatoes, bacon gravy
Third Course Options
Fallen Chocolate Souffle Cake
Every Monday, enjoy Italian Dinner, 3 Courses for $35
First Course Options
Duck Confit Arrancini
fontina, parsley, pistachios
House Fennel Sausage Pizza
charred onions, castelvetrano olives, mozzarella, fontina
Panzanella
crotons, mozzarella, arugula, roasted red peppers, pine nuts
Second Course Options
Bucatini Bolognese
tomato-meat sauce, parmesan, basil
House Spaghetti & Meatballs
marinara, parmesan, basil
Braised Pork Lasagna
ricotta, mozzarella, arugula, parsley, grana padano
SF Shellfish Cioppino
clams, mussels, scallops, shrimp, crab, house spaghetti
Third Course Options
Chocolate-Hazelnut Mousse
